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Best Pizza in Thailand: How Parma by Mozza Gets It Right
If you are looking for the best pizza in Thailand, the answer starts long before the oven. At Parma by Mozza, a great pizza is the result of good decisions made hours in advance. We choose every ingredient with care. So by the time the pizza reaches your table, the work is already done, and you can taste it.
What makes the best pizza? The ingredients.
A pizza is only as good as what goes into it. We take the time to make the dough and tomato sauce in-house, from scratch, every day. First, the dough rests for at least 24 hours. Then the tomato sauce simmers slowly until it reaches the right depth of flavour.
We choose Italian cheeses for their individual character, from the sharpness of Gorgonzola to the creaminess of Stracciatella. Each one brings something different to the pizza.
The dough is Neapolitan-style, the same tradition that put pizza on the map. Soft inside and crispy on the edges, it has been protected by UNESCO as an Intangible Cultural Heritage since 2017.
Our recommendations
The best seller: Parma Ham & Stracciatella pizza
Parma ham and Stracciatella is a combination that needs very little else. Together the Stracciatella brings creaminess. The Parma ham brings salt and depth. It is available across all locations, and an easy place to start if you’re new to Parma.
Diavola pizza
Tomato sauce, Stracciatella, spicy 'Nduja, chili, and ventricina salami. For those who like heat, this is the one. The 'Nduja melts into the sauce, the ventricina adds texture, and the Stracciatella cools it just enough.
Truffle & Ham pizza
Asiago cheese, mushrooms, ham, and fresh truffle. Rich, earthy, and deeply satisfying. We use truffle generously enough to actually taste it. Not just suggest it.
Bufalina pizza
Tomato sauce, Mozzarella di Bufala, and fresh basil. Simply put, the classic, done properly. The Bufala is what makes it, its texture and freshness are things that regular mozzarella simply cannot match.
4 Cheese pizza
Gorgonzola, aged Grana Padano, Asiago, and creamy Mozzarella. Four Italian cheeses, each chosen for what it brings to the blend. Bold and indulgent: exactly what a four cheese pizza should be.
Exclusively in Bangkok: the Schiacciata Parma & Stracciatella
Only in Bangkok, the Schiacciata Parma & Stracciatella takes a different shape. Forget the round classic pizza. Here, Parma ham, stracciatella, arugula and cherry tomatoes go inside a thin, crispy flatbread made from our pizza dough. Same great ingredients, a whole different experience.
Come try the best pizza in Thailand
Whether you go for the classic Bufalina or the indulgent 4 Cheese, you will taste the difference at Parma. Every pizza we make is made with care, time and the finest ingredients. Pizza is not just something to order here. It is something to look forward to. Come hungry, leave satisfied, and already thinking about your next visit. Our team is ready and waiting for you.
Central Eastville Bangkok - open daily 10:30am to 10:00pm, from 10:00am on weekends
Bangtao Phuket - open daily 11am to midnight
Blue Tree Phuket - open daily 8am to 10pm
Chaweng Koh Samui - open daily 11am to midnight
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